Restaurant – with – Rooms, Good Food, Great Night's Sleep

Christmas At the Bell

Christmas Day Takeaway 2020

Pick-up 12 noon to 3pm (please book pick up time)

Starter Platters (for 1)


Gin-Cured Gravadlax, Smoked Mackerel Pate, Smoked King Prawns & Lemon Aioli

Wild Mushroom Arancini, Beetroot Hummus with Crispy Crostini, Falafel Scotch Egg, Red Onion & balsamic Marmalade

Chorizo Scotch Egg, Pulled Duck Rillette, Home-Cured Venison Fillet Bresaola, Potted Ham Hock, Chefs Piccalilli



Roast Breast & Stuffed Leg of Suffolk Turkey, Cranberry Compote, Roast Potatoes, Pigs in Blankets, Sprouts with Bacon & Chestnuts, Braised Spiced Red Cabbage, Carrot & Swede, Seasonal Vegetables, Gravy & Bread Sauce

[Or Veggie Chestnut & Butternut Nut-Roast]

£20 per person



Chefs Sticky Toffee Plum Pudding, Candied Kumquats, Rum Sauce and Brandy Butter [re-heat at home] £6

Lemon Pavlova with White Chocolate Mousse and Raspberry Compote £6

Suffolk Cheeses with Sultana & Walnut Crostini, Apple, Celery & Homemade Bell Chutney £8.25


full payment on booking and pre-order nearer the day